The barista knows that a cup must be beautiful and also need to support the taste and enjoyment of the coffee speciality. The shape of a cup determines the flavour and the wall thickness determines the stability of a cappuccino, Schümli or latte. With the highest level of manufacturing expertise Holst Porzellan combine the high demands of drinking pleasure with many special features of making porclain that increase the handling, durability and functionality of a cup and mug. Glazed rims, sturdy handles and the high firing temperature of real fine hard porcelain at more than 1,320 °C guarantee hygiene, function and stability. Our concept is almost unique in that almost all cups and mugs are compatible with corresponding saucers for almost all series. The name Holst Porzellan/Germany has stood for professional cups since 1928.